Book offers expert data on GI and nutrition issues

Experts contributing to the “Gastrointestinal and Liver Disease Nutrition Desk Reference” offer data on many GI issues, including malabsorption, probiotics, short bowel syndrome, food allergies, inflammatory bowel disease and liver disease. While it is intended for physicians and nutritionists, a review of the book said the data may be easy enough to understand for patients to use in making informed decisions. (4/8)